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1 ) Demonstrate fishery technology, including licensure, harvesting, and processing of various commercial fish species. Examples: tuna, lobster, crab, shellfish |
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2 ) Compare different commercially important inshore and offshore fish species. Examples: redfish, tarpon, snapper, grouper, wahoo |
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3 ) Explain components of a marketing plan for the charter and recreational fishing industry. |
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4 ) Explain characteristics of charter and recreational fishing, including licensing requirements for game fish. |
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5 ) Interpret state and federal rules and regulations associated with the aquaculture industry. |
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6 ) Compare fisheries technology to aquaculture, including fishery operation, importing and exporting, and licensure requirements. |