| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
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1 ) Identify career opportunities in the floral industry.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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2 ) Practice safe usage of tools and supplies in floral design and interiorscaping.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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3 ) Create floral arrangements using basic line designs.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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4 ) Differentiate among flowers, foliages, and plants used in the floriculture industry.
• Demonstrating procedures for handling foliage and flowers
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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5 ) Identify common floral arrangements used in the floral design industry.
Examples: corsages, boutonnieres, bud vases, centerpiece arrangements
• Demonstrating various floral construction techniques
Examples: wiring flowers, making bows
• Preparing potted plants for sale
• Calculating the cost of floral arrangements
Examples: ratio mark-up, variable ratio mark-up, percentage mark-up
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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6 ) Compare effects of light, temperature, air, and water on plant growth in interiorscaping.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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7 ) Differentiate among drainage characteristics of various growing media.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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8 ) Describe disease and insect control methods used in interiorscaping.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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9 ) Compare major plant fertilizers used in interiorscaping.
• Identifying symptoms of common nutritional disorders in plants
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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10 ) Explain principles of interior landscape design.
Examples: use of line, form, texture, and color
• Demonstrating dynamics of arranging plant materials in interior settings
Examples: balance, size, relationships of plants
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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11 ) Design a maintenance schedule for interiorscape sites.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Floral Design and Interiorscaping |
| All Resources: |
0 |
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12 ) Design interiorscapes for commercial clients.
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