| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
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1 ) Compare job characteristics of various careers in veterinary science.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
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2 ) Identify safety precautions for veterinary science personnel.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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3 ) Describe responsibilities of animal control and humane societies.
• Describing responsible ownership of animals
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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4 ) Describe humane treatment of animals.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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5 ) Describe effects of captivity on exotic animals.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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6 ) Identify laws and regulations involving animals.
Examples: leash laws, noise control, mandatory euthanasia
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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7 ) Describe various body systems of animals, including skeletal, muscular, circulatory, respiratory, nervous, urinary, endocrine, and digestive.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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8 ) Identify methods of disease prevention in animals.
Examples: worming, vaccination
• Analyzing symptoms of animal diseases for diagnostic purposes
• Selecting drugs to treat animals
Examples: antibiotics, wormers
• Describing environmental factors affecting animals
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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9 ) Demonstrate procedures for administering vaccinations, including subcutaneous and intramuscular.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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10 ) Identify proper hygiene for animals.
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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11 ) Describe normal and abnormal animal behaviors.
Examples: normal—signs of contentment, playfulness
- abnormal—aggression, loss of appetite
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| Agriculture, Food, and Natural Resources (2009) |
| Grade(s): 9 - 12 |
| Introduction to Veterinary Science |
| All Resources: |
0 |
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12 ) Differentiate among veterinary services for various animals.
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