Standard(s):
[HE] (0) 2 : K.1.2) Identify healthy food choices.
Example: MyPlate
[HE] (1) 20 : 1.7.1) Identify healthy practices and behaviors to maintain and improve personal health.
[HE] (3) 2 : 3.1.2) Illustrate the link between the six main nutrients and being healthy.
[HE] (4) 20 : 4.7.1) Demonstrate a variety of healthy practices and behaviors to maintain and improve personal health.
Example: planning a daily menu based on the USDA food guidelines
[HE] (6) 18 : 6.6.1) Assess personal health practices.
Examples: food choices, physical activity, hygiene