Standard(s):
[SC2015] HAP (9-12) 8 : 8 ) Communicate scientific information to explain the relationship between the
structures and functions, both mechanical (e.g., chewing, churning in stomach)
and chemical (e.g., enzymes, hydrochloric acid [HCl] in stomach), of the
digestive system, including the accessory organs (e.g., salivary glands,
pancreas).
a. Obtain and communicate information to demonstrate an understanding of
the disorders of the digestive system (e.g., ulcers, Crohn's disease,
diverticulitis).